The Global Canned Mango Jam Market Size was worth around USD 148.78 Million in 2024 and is predicted to Grow to around USD 288.69 Million by 2035 with a compound annual growth rate (CAGR) of 6.21% from 2025 and 2035. Increased demand for easy-to-use foods, escalating trend of unique mango flavors, rising wellness concerns in favor of organic fruit jams, retailer as well as online channel expansion, and ongoing product extensions such as low-sugar and organic types are the key drivers of the canned mango jam market.